Villa Cooking in Sorrento
(Option: Day Cooking Classes)
Sorrento, Italy — 3 or 7 nights
Choose from a day cooking class learПing traditional Italian cuisine with an emphasis on Neopolitan recipes, or a three or seven night culinary program in spectacular Sorrento, Italy. Your hands-on cooking lessons from your chef will take place in a private villa. You will be surrounded by an impressive array of old palms, English meadow, colorful flowers and fountains with lemon and orange trees and a swimming-pool. our chef comes from a noble family and when she was young, she usually assisted her mother in the kitchen to organize parties at home. She learned Napolitean and typical dishes and now has chosen to share her recipes with guests in a warm and relaxed atmosphere.
THREE NIGHT ITINERARY
Day One
Arrival at Naples airport or train station and a private transfer with an English speaking driver to Sorrento to your accommodation. After settling in, a welcome at the villa where the cooking classes take place for a briefing about the weekly program.
You will discuss the menus with your chef for your cooking vacation adventure with particular emphasis on Neapolitan recipes.
EveПing on your own and overnight at your accommodation.
Day Two
After breakfast, we will start with a first cooking class at the villa, lasting about 3 hours, during which you will take a break to visit the wine cellar and taste some excellent homemade wine. At the end your lesson, you will enjoy your lunch by the pool or under a “Pergolato”.
After lunch, departure by private car to an half day visit of Pompeii with professional English speaking guide (entrance fees to the ruins included).
Day Three
After breakfast, meeting point at the bed & breakfast and go shopping to the local organic food market with the chef to choose ingredients for your cooking class. Stop in one of the best bakeries to taste a typical cake of the Sorrentine peninsula with Neapolitan coffee or cappuccino.
Back to the villa for your second cooking class.
Lunch by the pool or under “the Pergolato” and, in the afternoon, you will go to the beautiful Amalfi Coast.
SEVEN NIGHT ITINERARY
Day One
Arrival at Naples airport or train station and a private transfer with an English speaking driver to Sorrento to your accommodation. After settling in, a welcome at the villa where the cooking classes take place for a briefing about the weekly program.
You will discuss the menus with your chef for your cooking vacation adventure with particular emphasis on Neapolitan recipes.
Back to the hotel and eveПing on your own.
Day Three
After breakfast, meeting point with the English speaking guide and private transfer from your hotel to Sorrento harbor. Hydrofoil from Sorrento to Capri and once in Capri, cabriolet taxi to reach Anacapri and by small boat visit the famous and unique Blue Grotto (entrance fees included).
In the afternoon enjoy the center of Capri. Back by taxi to the harbor of Capri and by hydrofoil to the harbor of Sorrento. Once in Sorrento, private transfer to your hotel.